Today, let’s focus on the spanish gastronomy ! With all its tapas and streetfood, spain is also renowned for its drinks. And when we talk about spanish drinks, we directly think about sangria. This refreshing drinks is made with spanish red wine mixed with some fresh fruits. But even if you can find it almost everywhere in spain, that doesn’t mean it will be good. Where can I drink the best sangria in Madrid ? Here is your answer !
Mercado San Miguel
Located next to Plaza Mayor, Mercado San Miguel is the perfect place to discover the local food with a large variety of tapas and spanish gastronomy. It’s a private market opened during all the day. This market is known for its flavours and its craftsmanship with its quality products. You can enjoy a glass of sangria with your tapas.
Casa labra
Another place where you can find excellent tapas to go with your sangria. This tavern-restaurant opened its doors in the XIXth century and preserves its authenticity. Near to la puerta del Sol, Casa labra is famous for its cod and cod croquettes. A terrasse has been opened just in front where you can enjoy the sun with your refreshing sangria.
Taberna la Carmencita
This traditional Madrid tavern is the 2nd oldest in the capital, having been here since 1854. Dishes are prepared from high-quality organic produce. You can still rediscover its old-fashioned charm, even though it was renovated in 2013.
El Anciano Rey de los Vinos
Near Palacio real, El Anciano Rey de los Vinos is also a historic tavern. Even if it is famous for its extensive wine list, it also serves a refreshing and flavorful sangria, making it a popular spot for both locals and tourists.
Paella & Sangria Workshop
Come with us to discover how we really make a typical spanish paella and sangria. With fresh products, you will learn you how to make it under the guidance of an expert. The experience begins with the preparation of an authentic sangria, where you will Discover how to make the perfect sangria, from choosing wines and fruits to mixing ingredients to achieve a balanced and refreshing taste. followed by the history and an introduction to the basic ingredients of paella, explaining the importance of each ingredient and how it contributes to the flavor and final texture of the paella, in a friendly atmosphere.
In conclusion, Madrid offers a plethora of fantastic places where you can indulge in delicious sangria, each with its own unique atmosphere and charm.
Book your workshop to learn how to make paella and sangria !
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